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Philly flavor rolls Into the Queen City | wcnc.com

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Philly flavor rolls Into the Queen City
 | wcnc.com.CHARLOTTE, N.C.— Sizzling ribeye hits the grill, onions caramelize, and that unmistakable Philly aroma fills the air — Queen City Cheesesteaks is bringing an authentic Dalessandro’s-style experience straight to Charlotte streets.At the heart of it all is quality and authenticity.Fresh-sliced ribeye, melted cheese, and Amoroso rolls shipped in from Philadelphia create that true cheesesteak bite.“We keep it as authentic as possible,” says owner Tim Barnes.“From the bread to the way we slice the meat, it’s about honoring that Philly tradition.” Queen City Cheesesteaks even adds a twist with its signature salmon cheesesteak, alongside crowd favorites like chicken cheesesteaks, wings, and tenders.Everything is made fresh, with locally sourced ribeye and ingredients brought in from Philly.But behind the grill is a powerful family story.Barnes launched the business to create opportunity for his son.“I wanted to make sure my youngest son had a job when he finished high school,” Barnes shares.“He has autism, and that was the inspiration for building something our whole family could be part of.” After two years as a ghost kitchen concept at City Kitch, the business proved itself and hit the road as a food truck in April 2025.“We tested it first, and once we saw people loved it, we knew it was time,” Barnes says.“Now we’re out here serving the community and having fun doing it.” Catch Queen City Cheesesteaks tonight at Lenny Boy Brewing from 6–9 p.m.— and taste Philly, right here in the Queen City.For more information visit Queen City Cheesesteaks.